NEW ITEMS

Bánh xèo

Thai restaurant in Bishkek, Паназиатская кухня бишкек

Our crispy savory Vietnamese crepe is mixture of egg, turmeric powder, coconut milk, rice flour and wheat flour. It is filled with shrimp, slices of Cha Lua ham, yellow beans or lentils, bean sprouts and served with Nước chấm dipping sauce, and pickled carrot and daikon.

There is also a vegetarian option called bánh xèo chay. It is filled with sautéed tofu and champignon mushroom, lentils, beansprouts, and spring onions.

Bánh Xèo 250 g - 280 kgs
Bánh Xèo Chay (vegetarian) 250 g - 250 kgs

Bún Gà Nướng

Bún Gà Nướng is a Vietnamese noodle salad (or bún in the Vietnamese language) that is eaten with vermicelli noodles (white thin rice noodles, an assortment of herbs (especially cilantro, mint, and/or basils), grilled chicken, and with Nước chấm dipping sauce as a dressing.

Bún Gà Nướng 500 g - 480 kgs

Ingredients: Skinless grilled chicken, white noodles, pickled carrot and daikon, cucumber, salad leaves, peanuts, fried onion, served with Nước Chấm sauce, 2 deep-fried rolls, and 3 fried tofu cubes.

TOHU THOKE

Burmese chickpea tofu salad is originated from Shan state. This tofu has nothing to do with Chinese tofu from soybeans because the former is made from chickpea flour or besan. Unlike the Chinese tofu which is commonly used in Thai dishes, Shan tofu is jelly-like but firm in light yellow color from turmeric powder.

We serve Tohu Thoke (thoke means salad in Burmese) with ground peanuts, roasted white sesame seeds, fried garlic, fried onions, ciltantro, spring onions, and sweet-sour-spicy chilli garlic-ginger sauce.

Tohu Thoke 250 g - 389 kgs

BURMESE-Style SAMOSAS

Samosas are called samusas in Burmese, and are an extremely popular snack throughout Myanmar. They are smaller than their Indian cousins and are served with a sauce unique to the Burmese region. Our samosas are deep-fried and filled with potatoes, onions, green peans and spices, served with sweet tamarind sauce. This dish is definitely for both vegan and vegetarian fans as well.

Burmese-Style Samosa 4 pieces - 250 kgs

RICE NOODLE WITH CHICKEN IN DARK SOUP

Thai restaurant in Bishkek, Паназиатская кухня бишкек

HOMEMADE NOODLES WITH CHICKEN

We are currently offering 2 new dishes of Thai noodles Kuay Tiew (ก๋วยเตี๋ยว) which are also a popular street food in Thailand. For the Thais, noodles or Kuay Tiew can be with and without broth of soup. The noodle dish served in soup is called simply Kuay Tiew while the Thais specify the noodles without soup and call it Kuay Tiew Haeng (dried noodles). There can be several options of noodles for customers to choose, ranging from big (เส้นใหญ่) to small (เส้นเล็ก) and vermicelli (เส้นหมี่) rice noodles to yellow egg noodles (บะหมี่)

These 2 dishes are served with chicken meatballs, shredded boiled chicken breast, vegetables, and fried wonton wrapper (เกี๊ยวทอด).

Homemade Noodles with Chicken and Thai-Style Sauce...................350 kgs

Homemade Noodles in Chicken Soup……………………………………….380 kgs

Thai noodle soup or Kuay Tiew (ก๋วยเตี๋ยว) is a popular street food for Thais and you will see street vendors selling it everywhere in Thailand. Thais have several types of Kuay Tiew and of the noodles used in Kuay Tiew too. Mostly the noodles are rice or egg noodles. Uncommon to have Thai noodle soup with wheat noodles.

This dish has a big influence from Chinese noodle soup with common ingredients such as soy sauce or dark soy sauce. However, the Thais prefer to have saltier soup or broth which is also more aromatic from cilantro, coriander seeds, celery, fried garlic and white peppers than the Chinese one containing more flavors of Chinese herbs. If you are a fan of Pho Bo, this dish definitely can compete with Pho Bo!

Rice Noodle with Chicken in Dark Soup..............................................400 kgs

Phở Gà (VIETNAMESE chicken soup with rice noodles

Phở is a Vietnamese noodle soup that is made with rice noodles, various types of meats like chicken or beef brisket, bean sprouts, and a handful herbs like cilantro, mint, basils, onions, and spring onions.

Our dish in Potayski contains shredded boiled chicken (gà in Vietnamese) served in a bowl of richly flavorful broth made from several spices and chicken bones. Phở Gà comes with lemon, Sriracha chili sauce, and hoisin sauce. Please feel free to ask more for all the green fresh herbs you wish for!

Phở Gà (Vietnamese chicken soup with rice noodles)...................400 kgs